Drafts For Final Comments
The following Draft East African Standards are being posted for purposes of giving concerned experts and stakeholders a final opportunity to submit any relevant comments before the standards are approved by the East African Standards Committee. Any interested party who has reservations with regard to particular provisions of any specific draft standard is hereby notified that they have until 30th April 2010 to lodge their reservations. Such reservations should be specific to relevant provisions, giving analysis of the envisaged problems and giving alternative provisions that will address the problems. No reservations or appeals will be entertained for appeals lodged after 1.00 a.m. of 1st May 2010 East African Standard time.
The Draft East African Standards are available for download free of charge. Reservations should be addressed to the Contact Persons on the National Standards Bodies and copied to all others in the list and the EAC Secretariat. Please note that the draft standards are subject to change and should not, therefore be cited in any legal transactions until they are formally approved and gazetted.
Cassava and Potato Standards
DEAS 738-2010, Fresh sweet cassava - Specification [pdf, 285KB]
DEAS 739-2010, Dried cassava chips - Specification [pdf, 295KB]
DEAS 740-2010, Cassava flour - Specification [pdf, 300KB]
DEAS 741-2010, Cassava composite wheat flour - Specification [pdf, 300KB]
DEAS 742-2010, Food grade cassava -Specification [pdf, 310kb]
DEAS 743-2010, Cassava crisps -Specification [pdf, 295KB]
DEAS 744-2010, Cassava and cassava products - Determination of cyanogens [pdf, 320KB]
DEAS 745-2010, Potato crisps - Specification [pdf, 300KB]
DEAS 746-2010, Frozen potato chips - Specification [pdf, 280KB]
DEAS 747-2010, Fried potato chips - Specification [pdf, 260KB]
DEAS 748-2010, Fresh potato - Specification [pdf, 290KB]
Forwarding report including list of participants and pictures is attached below.
EAC Meeting on Cassava & Potatoes, Kigali 22-24 Mar 2010 [pdf, 810KB]
The following Draft East African Standards are being posted for purposes of giving concerned experts and stakeholders a final opportunity to submit any relevant comments before the standards are approved by the East African Standards Committee. Any interested party who has reservations with regard to particular provisions of any specific draft standard is hereby notified that they have until 30th April 2010 to lodge their reservations. Such reservations should be specific to relevant provisions, giving analysis of the envisaged problems and giving alternative provisions that will address the problems. No reservations or appeals will be entertained for appeals lodged after 1.00 a.m. of 1st May 2010 East African Standard time.
The Draft East African Standards are available for download free of charge. Reservations should be addressed to the Contact Persons on the National Standards Bodies and copied to all others in the list and the EAC Secretariat. Please note that the draft standards are subject to change and should not, therefore be cited in any legal transactions until they are formally approved and gazetted.
Cassava and Potato Standards
DEAS 738-2010, Fresh sweet cassava - Specification [pdf, 285KB]
DEAS 739-2010, Dried cassava chips - Specification [pdf, 295KB]
DEAS 740-2010, Cassava flour - Specification [pdf, 300KB]
DEAS 741-2010, Cassava composite wheat flour - Specification [pdf, 300KB]
DEAS 742-2010, Food grade cassava -Specification [pdf, 310kb]
DEAS 743-2010, Cassava crisps -Specification [pdf, 295KB]
DEAS 744-2010, Cassava and cassava products - Determination of cyanogens [pdf, 320KB]
DEAS 745-2010, Potato crisps - Specification [pdf, 300KB]
DEAS 746-2010, Frozen potato chips - Specification [pdf, 280KB]
DEAS 747-2010, Fried potato chips - Specification [pdf, 260KB]
DEAS 748-2010, Fresh potato - Specification [pdf, 290KB]
Forwarding report including list of participants and pictures is attached below.
EAC Meeting on Cassava & Potatoes, Kigali 22-24 Mar 2010 [pdf, 810KB]
downloads
Catalogue of EAS, Protocols and Procedures
Procedures for Development of EAS, 2005 [doc, 259 KB]
EAS CATALOGUE 2009[pdf, 3.1MB]
EAS CATALOGUE 2007 [pdf, 1.6 MB]
EAC Gazette - Declaration of East African Standards[2.7 MB]
EAC SQMT Protocol, 2001[pdf, 1.7MB]
EAC SQMT Act, 2006[pdf, 1.5MB]
Draft Development of EAS Procedures, Nov, 2009[pdf, 1.5MB]
Procedures for Development of EAS, 2005 [doc, 259 KB]
EAS CATALOGUE 2009[pdf, 3.1MB]
EAS CATALOGUE 2007 [pdf, 1.6 MB]
EAC Gazette - Declaration of East African Standards[2.7 MB]
EAC SQMT Protocol, 2001[pdf, 1.7MB]
EAC SQMT Act, 2006[pdf, 1.5MB]
Draft Development of EAS Procedures, Nov, 2009[pdf, 1.5MB]