Final Draft East African Standards
The following Final Draft East African Standards (FDEASs) have been prepared by the EAC Sector Committees on Food and Agriculture on te one hand and the Chemical and Consumer Products in accordance with the procedures of the East African Standards Committee(EASC).
These Final Draft East African Standards are being posted for purposes of raising awareness among the business community, regulators, concerned experts and stakeholders that the FDEASs are due for approval by the East African Standards Committee (EASC) in its 15th meeting which will take place from 30th May to 3rd June 2011 in Arusha, Tanzania.
In accordance with the Procedures for Development of East African Standards, any interested party who has reservations with regard to particular provisions of any specific clauses of any FDEAS is hereby notified that they can bring this to the attention of their National Standards Body or the EAC Secretariat. At this stage in the development of the East African Standard (EAS), an interested party who is not happy with the standard can only appeal to stop the standard from being approved or declared as an East African Standard using the provisions of the EAC SQMT Act, 2006.
Please note that the draft standards are subject to change and should not, therefore be cited in any legal transactions until they are formally declared and gazetted by the Council of Ministers.
FDEAS 1:2011, Wheat flour — Specification
FDEAS 2:2011, Maize (corn) grains — Specification
FDEAS 31:2011, Laundry soap — Specification
FDEAS 44:2011, Dry milled maize products — Specification
FDEAS 46:2011, Dry beans — Specification
FDEAS 51:2011, Wheat grains — Specification
FDEAS 89:2011, Millet flour — Specification
FDEAS 95:2011, Sorghum flour — Specification
FDEAS 125:2011, Safety matches — Specification
FDEAS 127:2011, Synthetic laundry detergents for household use — Specification
FDEAS 128:2011, Milled rice — Specification
FDEAS 184:2011, Emulsion paints — Specification
FDEAS 186:2011, Toilet soap — Specification
FDEAS 284:2011, Pearl millet grains — Specification
FDEAS 296:2011, Liquid household hand dishwashing detergent — Specification
FDEAS 331:2011, Green grams — Specification
FDEAS 753:2011, Seed potato — Specification
FDEAS 754:2011, Chickpeas — Specification
FDEAS 755:2011, Cowpeas — Specification
FDEAS 756:2011, Pigeon peas — Specification
FDEAS 757:2011, Sorghum grains — Specification
FDEAS 758:2011, Finger millet grains — Specification
FDEAS 759:2011, Dry whole peas — Specification
FDEAS 760:2011, Lentils — Specification
FDEAS 761:2011, Dry split peas — Specification
FDEAS 762:2011, Dry soybeans — Specification
FDEAS 763:2011, Faba beans — Specification
FDEAS 764:2011, Rough rice — Specification
FDEAS 765:2011, Brown rice — Specification
FDEAS 766:2011, Antibacterial solid toilet soap — Specification
(This draft will be posted once fully edited)
The following Final Draft East African Standards (FDEASs) have been prepared by the EAC Sector Committees on Food and Agriculture on te one hand and the Chemical and Consumer Products in accordance with the procedures of the East African Standards Committee(EASC).
These Final Draft East African Standards are being posted for purposes of raising awareness among the business community, regulators, concerned experts and stakeholders that the FDEASs are due for approval by the East African Standards Committee (EASC) in its 15th meeting which will take place from 30th May to 3rd June 2011 in Arusha, Tanzania.
In accordance with the Procedures for Development of East African Standards, any interested party who has reservations with regard to particular provisions of any specific clauses of any FDEAS is hereby notified that they can bring this to the attention of their National Standards Body or the EAC Secretariat. At this stage in the development of the East African Standard (EAS), an interested party who is not happy with the standard can only appeal to stop the standard from being approved or declared as an East African Standard using the provisions of the EAC SQMT Act, 2006.
Please note that the draft standards are subject to change and should not, therefore be cited in any legal transactions until they are formally declared and gazetted by the Council of Ministers.
FDEAS 1:2011, Wheat flour — Specification
FDEAS 2:2011, Maize (corn) grains — Specification
FDEAS 31:2011, Laundry soap — Specification
FDEAS 44:2011, Dry milled maize products — Specification
FDEAS 46:2011, Dry beans — Specification
FDEAS 51:2011, Wheat grains — Specification
FDEAS 89:2011, Millet flour — Specification
FDEAS 95:2011, Sorghum flour — Specification
FDEAS 125:2011, Safety matches — Specification
FDEAS 127:2011, Synthetic laundry detergents for household use — Specification
FDEAS 128:2011, Milled rice — Specification
FDEAS 184:2011, Emulsion paints — Specification
FDEAS 186:2011, Toilet soap — Specification
FDEAS 284:2011, Pearl millet grains — Specification
FDEAS 296:2011, Liquid household hand dishwashing detergent — Specification
FDEAS 331:2011, Green grams — Specification
FDEAS 753:2011, Seed potato — Specification
FDEAS 754:2011, Chickpeas — Specification
FDEAS 755:2011, Cowpeas — Specification
FDEAS 756:2011, Pigeon peas — Specification
FDEAS 757:2011, Sorghum grains — Specification
FDEAS 758:2011, Finger millet grains — Specification
FDEAS 759:2011, Dry whole peas — Specification
FDEAS 760:2011, Lentils — Specification
FDEAS 761:2011, Dry split peas — Specification
FDEAS 762:2011, Dry soybeans — Specification
FDEAS 763:2011, Faba beans — Specification
FDEAS 764:2011, Rough rice — Specification
FDEAS 765:2011, Brown rice — Specification
FDEAS 766:2011, Antibacterial solid toilet soap — Specification
(This draft will be posted once fully edited)
downloads
Catalogue of EAS, Protocols and Procedures
Procedures for Development of EAS, 2005 [doc, 259 KB]
Procedures for Development of EAS, 2005 [pdf, 4.0 MB]
EAS CATALOGUE 2009[pdf, 3.1MB]
EAS CATALOGUE 2007 [pdf, 1.6 MB]
EAC Gazette - Declaration of East African Standards[2.7 MB]
EAC SQMT Protocol, 2001[pdf, 1.7MB]
EAC SQMT Act, 2006[pdf, 1.5MB]
Draft Development of EAS Procedures, Nov, 2009[pdf, 1.5MB]
EAC Common Market Protocol [pdf, 510KB]
EAC Food Security Action Plan [pdf, 304KB]
Tripartite Harmonization Procedures Vers 1.0 [pdf, 810KB]
Agriculture and Rural Development Policy [pdf, 835KB]
Agriculture and Rural Development Strategy [pdf, 2.34MB]
EAC GAZETTE 18TH JUNE 2007 [pdf, 137KB]
EAC Standards Gazette, July 2010 [pdf, 735KB]
Procedures for Development of EAS, 2005 [doc, 259 KB]
Procedures for Development of EAS, 2005 [pdf, 4.0 MB]
EAS CATALOGUE 2009[pdf, 3.1MB]
EAS CATALOGUE 2007 [pdf, 1.6 MB]
EAC Gazette - Declaration of East African Standards[2.7 MB]
EAC SQMT Protocol, 2001[pdf, 1.7MB]
EAC SQMT Act, 2006[pdf, 1.5MB]
Draft Development of EAS Procedures, Nov, 2009[pdf, 1.5MB]
EAC Common Market Protocol [pdf, 510KB]
EAC Food Security Action Plan [pdf, 304KB]
Tripartite Harmonization Procedures Vers 1.0 [pdf, 810KB]
Agriculture and Rural Development Policy [pdf, 835KB]
Agriculture and Rural Development Strategy [pdf, 2.34MB]
EAC GAZETTE 18TH JUNE 2007 [pdf, 137KB]
EAC Standards Gazette, July 2010 [pdf, 735KB]
